by Wayne Gendel
This has been a very controversial theme in the health world for quite a while. There are many important facts to consider before making a well educated decision, because believe me you don’t want to blindly follow the crowd to only realize later that you have been fooled, and it cost you your health. Please be carefull, this is your and your family’s health we’re talking about. The article below covers only a minor part of the issue and is intended to inspire you to study the wealth of information available on this subject.
It is estimated that 30% plus get the flu within two weeks of getting the vaccine. When formaldehyde, heavy metals and diseased animal tissue was found in vaccines, I thought to myself, I have to draw the line here. Those with compromised immune systems need NOT tax it further with these poisons! People would do infinately better to boost their immune systems!
Below are short descriptions of some compounds that can be found in vaccines. I have never seen these on any Recommend list of nutrients for the human body! And if you think your body can handle these please consider studies showing the link between vaccines and increased cancers, balding and many other negative long term effects.
Use healthy diet, herbs, super green foods, and Pure Essentail Oils to keep your immune system at its peak!
Thimerosal isn’t the only vaccine additive that causes a high number of reactions. Other components including gelatin, egg protein and neomycin can also cause problems after the vaccine has been administered. The following are among the more common ingredients. (NOTE: The following is not a complete list of minor vaccine components. If you are concerned about potential reactions to any part of a vaccine, please discuss it with your pediatrician.)
Thimerosal is a mercury-based preservative. Mercury is always toxic! Also used in eye care products and many dead-virus vaccines. It usually causes mild irritation to eyes such as redness and slight burning and as an injection it can cause nausea, vomiting and even shock in extreme cases. In 1998, the FDA banned thimerosal’s use in over-the-counter drugs. Still present in many vaccines, including DTP, DTaP, Hib, Varicella, and IPV.
Gelatin is used as an inert stabilizer in several vaccines, including MMR and Varicella. In addition to being an animal product (and therefore probably not wanted by vegetarians), it can also, in cases of extreme (and extremely rare) allergic reaction, cause an anaphlactic reaction. And how healthy are non-organic animals these days?
Monosodium glutamate (MSG) is added to several vaccines as a stabilizer. Adverse reactions include headaches, nausea and vomiting. Anyone who is sensitive to MSG in food should watch for reactions. MSG is present in the Varicella vaccine.
Neomycin, an antibiotic often added to prevent growth of unwanted bacteria. Reactions can be skin irritations and even anaphylactic shock. Neomycin is present in the Varicella and MMR vaccines.
Egg Proteins are present in vaccines which are prepared using chicken embryos. If someone has a history of anaphylactic response to eggs or egg protein, they could have an adverse reaction!
Formaldehyde This is the embalming fluid used for animals in biology class. It inactivates or kills unwanted viruses that might be found in the cultures used to produce vaccines, and acts as a preservative for dead virus vaccines.
Sulfite is used as a stabilizer and preservative in several vaccines. Sulfites are also found in many foods and alcoholic beverages. If you suffer from migraines, this can be the cause and it can make them worse. It can also cause diarrhea, vomiting and severe cramps.
Need I Say More? Thanks for avoiding vaccines. I feel better now.